Kamis, 17 Januari 2019

ILMU FALAK MELAYU 2

ILMU FALAK MELAYU 2

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SUNGKUI THE TRADITIONAL CULINARY OF SANGGAU

Sungkui is a traditional Sanggau food made of rice wrapped in Keririt leaves so that it is oval and thin and elongated. Sungkui is a typical...